Chocolate Gateau

Description:

A decadent, fudgy, two-layered chocolate cake generously topped with dark chocolate ganache and filled with whipped coconut cream and homemade raspberry  goji chia jam. Naturally sweetened with coconut blossom sugar and dates and kept delicious moist and gluten-free with a variety of nut-flours this is cake is an absolute must-try.

Ingredients:

85% dark chocolate, almond flour, pecan nut flour, butter, coconut blossom sugar, free-range eggs, raspberries, goji berries, chia seeds, coconut cream, vanilla extract, sea salt, cashews, cocoa powder, dates.