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Pear, Almond & Polenta Cake

Pear, Almond & Polenta Cake

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Regular price R 490.00
Regular price Sale price R 490.00
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This delectable pear cake is kept moist as ever - thanks to a naturally gluten-free polenta and almond flour base. Sweetened with organic coconut blossom sugar, the addition of orange water gives this cake a subtle citrus flavour that delights the palate. 

23cm cake, 12 slices


Pears, almonds, lemon, orange blossom water, polenta (NON-GMO), pure butter, coconut blossom sugar, free-range eggs.

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